- 2 Tomatoes
- 8-ish stalks of celery
- 3 handfuls of baby carrots
- 1 Granny Smith Apple
This ended up making quite a lot of juice because naturally tomatoes are reeeaaaally juicy, and I used twice as much celery. Needless to say, my filter basket clogged with excess tomato pulp, so next time I want tomato, I might do it a little differently next time. Also, I'm not sure I liked this one as much because it was actually really sweet. This is what I get for not following a recipe!
We actually don't have a lot of fruits and vegetables right now other than celery, apples, etc. but our shopping list is growing and we need to get more sometime soon. I love celery, but it has a really distinct taste that seems to come out above all other flavors. I might be a little more sparing on the celery in the future. I wonder if I can juice a sweet potato?
